มาดูรีวิว Glengoyne 15 Years เมืองนอกกันดีกว่าจ้ะ
Colour: deep copper.
On the nose: gorgeous. Definitely some of the lighter dried fruits: sultanas and dried apricots, with orchard fruits, perry, cinnamon. Then there’s a very pleasant toffee fudge and golden syrup note, with Tiramisu, that lovely light coffee edge. Custard powder and digestive biscuits, but then fresher fruit returns: apples, mango even.
In the mouth: lovely rounded, honey-led mouthfeel. A slightly more malty quality than the nose suggested: malted milk biscuits, toffee, baked apples in syrup, with a touch of vanilla (i.e. it’s not overwhelming as is often the case). Sultanas, a touch of blackcurrant curiously. Faint coffee grounds and burnt wholemeal toast. Silky, oily, a warming stem ginger finish.
A sublime bit of blending, and excellent value at £50. This is what whisky should be about. Accessible to all – in flavour and price – and tasty enough to satisfy jaded old things like me. Glengoyne is putting out some really good whisky of late. By MARK
Credit malt-review.com
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